Description
A practical pan for dishes that feed many people
The deeper shape suits stews, braises, frying and baking. Enamelled steel is easy to clean, and the two handles make it simple to move the pan from the hob to the table without struggling with a hot dish.
Benefits
- Enamelled steel with a smooth surface
- Two metal handles for a secure grip
- Deep shape for larger quantities
- Suitable for home cooking, garden cooking and restaurants
Specifications
| Brand | Cok |
|---|---|
| Type | Deep pan with handles |
| Material | Enamelled steel |
| Diameter | 40 cm |
| Height | 10 cm |
| Colour | Black |
Usage and care tips
- Heat gradually and avoid sudden changes in temperature.
- Do not use sharp metal objects, to avoid chipping the enamel.
- Wash with a soft sponge and lukewarm water and dry immediately after washing.
See also: Interior, Kitchen, Cookware, Cutlery & Tableware, Glasses, Kitchen Accessories.
